Vegetable Dishes

Crunchy vegetables served in Little Chef’s signature curry.

Crunchy vegetables served in black bean sauce.

Crunchy vegetables served with ginger and spring onions.

Crunchy vegetables served in Szechuan-style sauce.

Crunchy vegetables served in a light sauce with cashew nuts.

Crunchy vegetables served in Thai-style curry sauce.

Crunchy vegetables served in garlic & chilli sauce.

Crunchy vegetables served in black pepper sauce.

Crunchy vegetables served in a fluffy omelette with gravy.

Crunchy vegetables served in a light oyster sauce.